Restaurant

Restaurant and Sunset Bar

Restaurant and Sunset Bar

El Cabito has a restaurant, providing meals for guests and by reservation. All meals are freshly prepared based on your request. You can choose from a large variety of Dominican, European, Asian, vegetarian dishes and salads. You can enjoy a meal, snack or drink while you spot whales in season. You might be lucky and see a turtle, flying fish, pelican or sea eagle. You can watch the fishermen make their way to the fishing grounds in their small dug-out canoes.

The elevated restaurant is an impressive venue for parties, dances, ceremonies and special events like weddings and birthdays. We can customize activities, music and food for your celebration so that it is just as you dreamed. On special evenings, we organize live music and other cultural activities.

El Cabito has one of the best sunset views in Las Galeras. Watch as the brilliant tropical sun dips behind the hills of Cabo Cabron and Rincon Bay leaving a pallet of soft watercolours. Each day, nature brings a new show to El Cabito—from storm clouds gathering in the sky, huge waves breaking on the cliffs below—to sea birds catching a ride on a thermal over a calm sparkling bay.

For groups we are pleased to prepare buffets where you can try a great variety of different dishes.

In addition to our changing menu of the week you will find the following dishes on our menu.

Menu

Starters
Mixed salad, Tomato salad with cheese, Salad with squid

Salads
Mixed salad with chicken or shrimps, Beef salad El Cabito, Ceviche El Cabito, Squid salad

Soups
Shrimp soup, Crab soup, Fish soup, Bouillabaise El Cabito, min. 4 Pers. (Fish, Shrimps, Squid, Conch)

Pasta
Spaghetti with fresh tomatoes, Alio i olio, shrimps, clams or tuna-sauce

Vegetarian
Vegetables in coco sauce or with Saté sauce

Meat
Chicken Creole, fried plantain, Chicken El Cabito, whole stewed chicken in red wine, Pork cutlet or Spare-ribs, Chili con Carne El Cabito, Beef ragout El Cabito, Beef filet El Cabito, Beef tripe

Fish & Seafood
Fried Fish, Filet of gilthead seabream, grilled Creole style or in Coconut sauce, Red snapper, Shrimp with garlic or Shrimp brochette with sweet-sour sauce, Stir-fried squid or stir-fried ?, Crêpes filled with crabmeat and salad with banana flowers, Seafood Plate, Spiny lobster El Cabito

Dessert
Fruit plate or homemade cake with fruit

Please make reservation one day ahead
829-697-9506
809-8202-263



El Cabito - Las Galeras, Samana - Tel. (++1) 829 697-9506 - Email

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